"The act of eating cannot turn its back on well-being, but neither is it its responsibility. A truly pleasurable kitchen is one that does not evade its relationship with the environment, that does not disregard its social commitment, and that is capable of opening spaces for reflection and learning," proposed Aduriz. #AndoniLuisAduriz #CocinaCreativa #GastronomíaCultural (translated)
El chef Andoni Luis Aduriz recibe la Medalla de Oro del Círculo de Bellas Artes
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