A Spanish study suggests that following a Mediterranean diet may enhance the vaginal microbiome in women with primary infertility undergoing fertility treatments, potentially improving pregnancy outcomes by promoting a stable and healthy microbial environment dominated by beneficial Lactobacillus bacteria. #MediterraneanDiet #Fertility #Microbiome #ES
A study published in Food & Function analyzed the vaginal microbiota of 104 women with primary infertility and their adherence to the Mediterranean diet, revealing that those who followed the diet had more favorable microbial profiles linked to successful pregnancy outcomes, while less diverse microbiota was associated with infertility and spontaneous abortion, indicating that dietary habits may be an important modifiable factor in reproductive health and could serve as a predictive biomarker for fertility treatments. #Fertility #Microbiome #MediterraneanDiet #ES
A study by the Institute of Agrochemistry and Food Technology (IATA) and the Doctor Peset Hospital in Valencia reveals that adherence to the Mediterranean diet promotes a more favorable vaginal microbiome for pregnancy in women undergoing artificial insemination, indicating that dietary habits may improve reproductive outcomes by influencing microbial diversity linked to fertility. #MediterraneanDiet #VaginalMicrobiome #FertilityResearch #ES
Four dietitians unanimously endorse extra virgin olive oil as the healthiest cooking oil due to its beneficial monounsaturated fats, antioxidants, and versatility, highlighting its role in a Mediterranean diet that significantly reduces major cardiovascular events and may lower dementia-related mortality risk. #HealthyFats #MediterraneanDiet #OliveOil #FR #US
